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Crunchy Clouds Rhubarb & Custard 50g
£2.99
Tangy. Creamy. Crunchy. Classic reimagined.
What if your favourite British sweetshop classic got a futuristic crunchy makeover? Meet Crunchy Clouds Rhubarb & Custard.
Product Story or Origin
These iconic sweets are transformed through the wonders of freeze-drying technology. The process removes moisture at ultra-low temperatures, creating a light, crispy texture while preserving the tangy-sweet rhubarb and creamy custard flavours you know and love. The result is a nostalgic treat with a modern crunch that will have your taste buds tingling.
Taste and Texture
Each piece hits you first with that sharp rhubarb tang, followed by the smooth sweetness of custard. The texture is unlike anything else crunchy on the outside, airy within, and dissolving
effortlessly in your mouth. It’s an exciting twist on a British classic, combining old-school charm with a new sensory experience.
Ingredients and Allergens
Ingredients (typical for rhubarb and custard sweets): Sugar, Glucose Syrup, Citric Acid, Natural Flavourings, Colours (E100, E120, E141), Cream Powder.
Allergen Information: May contain traces of milk, soya, and gluten.
Storage Advice: Keep in a cool, dry place away from sunlight. Once opened, reseal tightly and consume within 14 days for the best texture and flavour.
Variations
Also available in Strawberry & Cream and Lemon Meringue flavours for those who love a tangy twist on traditional favourites.